Boqueria Soho Menu

Introducing Boqueria Soho, a vibrant Spanish restaurant located at 171 Spring St, New York, NY. This culinary gem captures the essence of Spain through a well-curated menu that features a harmonious blend of traditional and contemporary dishes. Highlights include their Tarta Vasca Chocolat and the Churros Clásicos, served with options like rich hot chocolate or dulce de leche, perfect for dessert lovers.

For lunch, expect delightful options like the Bocata Escalivada, a crispy baguette filled with fire-roasted vegetables and labne yogurt. The Pollo Asado Bowl offers a balance of flavors with oven-roasted chicken and forbidden black rice, making it a wholesome choice.

The ambiance, described by patrons as reminiscent of Spain, complements the culinary experience, creating a warm, inviting atmosphere. The friendly staff ensures that every meal feels special, making Boqueria Soho a must-visit for both casual diners and food enthusiasts alike.

Beverages

• Fever Tree Ginger Beer

  Fever Tree Ginger Beer

  US$6.00

• Mondariz Still Bottled Water

  Still bottled water (1L)

  US$8.50

• Mondariz Sparkling Bottled Water

  Sparkling bottled water (1L)

  US$8.50

Dessert

• Churros Clásicos (5 Piece)

  Traditional fried dough dusted with cinnamon sugar served with choice of hot chocolate, nutella, or dulce de leche

  US$9.00

• Churros Clásicos (9 Piece)

  Traditional fried dough dusted with cinnamon sugar served with choice of hot chocolate, nutella, or dulce de leche

  US$13.00

• Orange Olive Oil Cake

  Orange olive oil cake, citrus-honey yogurt

  US$9.00

• Tarta Vasca Chocolate

  Basque chocolate cheesecake, macerated strawberries, chantilly cream

  US$12.00

Paella & Mains

• Salmon Catalana

  Blackened Chilean salmon, lemon-herb butter, sautéed spinach, garbanzo beans, toasted pine nuts, golden raisins

  US$29.00

• Carne A La Parilla

  (m) 10 oz Seared Outside Skirt steak, roasted carrot purée, mojo verde, grilled lime

  US$35.50

• Vegetable Paella - Medium

  **PLEASE NOTE: Paella takes 45 minutes to cook.** (v) Bomba rice, eggplant, broccoli, peas, grape tomato, piquillo peppers, saffron, salsa verde. (Medium Paella - Serves 2)

  US$38.00

• Half Roasted Chicken

  Catalan-style roasted chicken, lemon, herbs, salsa verde

  US$25.00

• Short Rib Paella

  **This Item Takes 45 Minutes to Prepare** Bomba rice, braised short rib, Turkish figs, Piparra peppers, roasted bone marrow

  US$48.50

• Whole Roasted Chicken

  Catalan-style roasted chicken, lemon, herbs, salsa verde

  US$44.00

• Seafood Paella - Medium

  Bomba rice, monkfish, sepia, squid, shrimp, clams, mussels, saffron, salsa verde (Medium Paella - Serves 2) PLEASE NOTE: Paella takes 45 minutes to cook.

  US$49.50

Packing Instructions

• PLEASE INCLUDE DISPOSABLE CUTLERY

  US$0.00

Kids' Tapas

• Kids' Crispy Potatoes

  Crispy potatoes

  US$8.00

• Kids' Croquettes

  2 croquettes each of mushroom and ham

  US$10.00

Cheese And Charcuterie

• Tabla De Seis - Pick 6

  Pick any assortment of 6 cheeses or cured meats. Served with pan con tomate, focaccia and marinated olives.

  US$35.00

• Tabla De Tres - Pick 3

  Pick any assortment of 3 cheeses or cured meats. Served with pan con tomate, focaccia and marinated olives.

  US$25.00

• Jamon Serrano

  “Jamónes de Segovia” Serrano ham, aged 18 months

  US$12.00

Lunch

• Bocata Escalivada

  Fire roasted vegetables, labne yogurt on crispy baguette

  US$15.00

• Pollo Asado Bowl

  (m) Forbidden black rice bowl with oven-roasted free range chicken, avocado, sautéed spinach, soft-boiled egg, fresh herbs

  US$18.00

• Angus Burger

  6 oz certified Angus beef, chorizo-bacon jam, Jamón Serrano, creamy Tetilla cheese, garlic allioli, King’s Hawaiian Roll

  US$18.00

• Arroz Con Salmon

  (s) The perfect lunch bowl. Grilled salmon, Forbidden black rice, avocado, sautéed spinach, soft-boiled egg, fresh herbs

  US$19.00

• Plum And Tomato Salad

  Kumato tomatoes, black plum, sherry vinegar reduction, crumbled sheep’s milk cheese, fresh herbs

  US$14.00

• Ensalada De Bruselas

  Shaved brussels sprouts, Manchego cheese, green apple, dried cranberries, shaved almonds, citrus vinaigrette

  US$15.00

• Ensalada Cesar

  (s) Baby gem lettuce, Marcona almonds, white anchovies, Manchego cheese

  US$15.00

• Ensalada Vasca

  (v) Basque Salad of market lettuces, spring herbs, creamy garlic dressing

  US$13.00

• Bocata Albondigas

  House made pork and beef meatballs, tomato sauce, sheep’s milk cheese crumbles on crispy baguette

  US$15.00

• Arroz Con Atun

  Ahi tuna crudo, sliced avocado, black rice, grape tomato, fava bean, citrus vinaigrette, fresh chives

  US$19.00

• Bocata De Jamon

  Serrano ham, Manchego cheese, tomaquet, on crispy baguette

  US$17.00

Tapas

• Short Rib Flatbread

  Braised short rib, pickled baby peppers, Mahón and Manchego cheese, caramelized onion, Marcona almonds

  US$20.00

• Pulpo

  (s) Seared octopus, Manzanilla olivada, olive oil crushed potatoes

  US$23.00

• Datiles

  (m) Three dates stuffed with almonds and Valdeón blue cheese, wrapped in bacon

  US$10.00

• Croquetas Setas

  (v) 3 creamy mushroom croquettes, truffle allioli

  US$9.00

• Beef Sliders

  2 sliders, sobrasada-bacon jam, crispy Manchego cheese, garlic allioli

  US$15.00

• Tortilla Espanola

  (v) Traditional Spanish frittata of eggs, confit potatoes, onions, garlic allioli

  US$10.00

• Atun Canario

  (s) Ahi Tuna crudo, avocado, red onion, diced cucumber, cilantro lime marinade

  US$19.00

• Pimientos De Padron

  (v) Blistered Shishito peppers, coarse sea salt

  US$9.50

• Croquetas Jamon

  (m) 3 creamy Jamón croquettes, quince purée

  US$9.00

• Ensalada Vasca

  (v) Basque Salad of market lettuces, spring herbs, creamy garlic dressing

  US$13.00

• Choripan

  (m) Don't call it a hot dog! Chorizo, garlic allioli, salsa verde, brioche roll

  US$12.00

• Iberico Mac And Cheese

  Creamy blend of Tetilla, Mahón and Manchegocheese, casareccia pasta, pimentón spiced bread crumbs, Jamón Ibérico de Bellota

  US$14.00

• Plum And Tomato Salad

  Kumato tomatoes, black plum, sherry vinegar reduction, crumbled sheep’s milk cheese, fresh herbs

  US$14.00

• Albondigas

  (m) Four beef and pork meatballs, tomato sauce, sheep’s milk cheese, basil

  US$17.50

• Pintxos Morunos

  (m) Seared Colorado lamb skewers, pickled shallots, salsa verde

  US$16.00

• Ensalada De Bruselas

  Shaved brussels sprouts, Manchego cheese, green apple, dried cranberries, shaved almonds, citrus vinaigrette

  US$15.00

• Steak Skewers

  Marinated top sirloin, smokey Billbao chorizo, pickled pepper, roasted tomato, mojo verde

  US$16.00

• Crab Toast

  Grilled sourdough, marinated crab meat, citrus alloili, pickled fennel

  US$19.00

• Bruselas Iberico

  (m) Crispy brussels sprouts, Jamón Ibérico vinaigrette, golden raisins, dried cranberries

  US$14.00

• Chicken Wings

  Za’atar spiced roasted chicken wings, sweet and sour Pedro Ximénez reduction, fresh cilantro

  US$14.50

• Patatas Bravas

  (v) Crispy potatoes, salsa brava, pimentón, garlic allioli

  US$13.50

• Crispy Calamari

  Crispy calamari, citrus allioli, spicy tomato sauce

  US$14.50

• Pan Con Tomate

  (v) Toasted pan de cristal bread rubbed with tomato, garlic and olive oil

  US$8.00

• Escalivada

  (v) Fire0roasted eggplant, red pepper, onion, labneh yogurt, fresh herbs and olive oil, served with flatbread

  US$15.00

• Ensalada Cesar

  (s) Baby gem lettuce, Marcona almonds, white anchovies, Manchego cheese

  US$15.00

• Roasted Carrots

  Spiced baby carrots, sweet and sour Pedro Ximénez reduction, orange honey yogurt, mojo verde, Marcona almonds

  US$13.00

• Boquerones

  Pickled white anchovies, orange, olive oil, black pepper, house-made potato chips

  US$14.00